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sorbitol intolerance
Basic facts: Sorbitol Intolerance
Sorbitol is a sugar substitute and is used by the food industry as sweetener and wetting agent (humectant), but can also be present naturally (dried fruit). Sorbitol intolerance and fructose malabsorption are often interlinked.
Sorbitol contents and table
Sorbitol is present in natural products, especially in dried fruits. In this article you find a table with sorbitol levels in different foods.
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